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Beef Bourguignon

Beef Bourguignon

$54.95

Item #: BRB44

Visit France without leaving your home. Tender chunks of beef are draped in a luxurious and intoxicating red-wine sauce. An authentic piece of classic French cooking - just heat and serve. Utterly addictive. Four, 11 oz. servings.

Item #: BRB44

Availability: In stock

Qty:

Preparation: Conventional Oven: Thaw pouch under refrigeration overnight. Preheat oven to 375°F. Cut open the pouch and place contents in a small baking pan. Discard the plastic pouch. Place baking pan in the oven for 22-25 minutes or until product reaches an internal temperature of 165°F. Carefully remove the baking pan from the oven and serve.
Stove Top: From frozen - Bring 3-4 quarts of water in a large pot to boil. Add pouch to boiling water. When water returns to boil, reduce heat so the water is just simmering. Simmer 15-25 minutes, stirring occasionally, or until the contents reach an internal temperature of 165F.
Ingredients: Beef, Water, Red Wine, Mushrooms, Onions, Carrots, Pearl Onions, Bacon (pork, water, sea salt, evaporated cane juice, celery powder, ginger, cloves), Butter (pasteurized er-earn, naturaU flavoring), Sea Salt, Garlic, Wheat Flour, Beef Base (beef stock, natural flavor, salt, beef fat), Black Pepper, Tomato Paste, White Pepper, Thyme.
Contains: MILK, WHEAT
Nutrition Facts: Nutritional Information for Beef Bourguignon