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This is no ordinary pot pie. This gourmet appetizer combines fork-tender braised beef short ribs and sweet cherries into a delectable filling. With a puff pastry crust, this mini pot pie has a rich, modern flavor profile, making it the perfect addition to any meal.
The fluted crust makes for a beautiful presentation, suitable as a gourmet appetizer for an elegant cocktail party, but it's the savory beef short ribs and sweet cherries that deliver delicious and intriguing flavors, making this a truly gourmet appetizer.
Whether it's for the big game or a chic dinner party, these Mini Beef Short Rib Pot Pies will be a hit. Pair with some of our favorite gourmet appetizers, such as our Brie & Raspberry en Croûte or Spinach Artichoke Pie Bites, for a gathering where the delicious flavors match the fun.
Each order of Mini Short Rib Pot Pies is 24 pieces and serves 8-10.
These mini pot pies combine fork-tender braised short ribs with a cherry filling and a flaky puff pastry for a rich, modern flavor profile. The fluted crust makes for a beautiful presentation, but it's the savory short ribs and sweet cherries that deliver delicious and intriguing flavors. A creative and winning combination. 24 pieces, serves 8-10.
Mini Short Rib Pot Pies
Item #: CHR24Mackenzieltd Popup
The product is in stock
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This is no ordinary pot pie. This gourmet appetizer combines fork-tender braised beef short ribs and sweet cherries into a delectable filling. With a puff pastry crust, this mini pot pie has a rich, modern flavor profile, making it the perfect addition to any meal.
The fluted crust makes for a beautiful presentation, suitable as a gourmet appetizer for an elegant cocktail party, but it's the savory beef short ribs and sweet cherries that deliver delicious and intriguing flavors, making this a truly gourmet appetizer.
Whether it's for the big game or a chic dinner party, these Mini Beef Short Rib Pot Pies will be a hit. Pair with some of our favorite gourmet appetizers, such as our Brie & Raspberry en Croûte or Spinach Artichoke Pie Bites, for a gathering where the delicious flavors match the fun.
Each order of Mini Short Rib Pot Pies is 24 pieces and serves 8-10.
These mini pot pies combine fork-tender braised short ribs with a cherry filling and a flaky puff pastry for a rich, modern flavor profile. The fluted crust makes for a beautiful presentation, but it's the savory short ribs and sweet cherries that deliver delicious and intriguing flavors. A creative and winning combination. 24 pieces, serves 8-10.
Bake from frozen.
Preheat the oven to 375°F. Place pies on a greased baking sheet. Bake for 10-12 minutes.
Pastry: Flour (wheat flour [niacin, iron, thiamin mononitrate, riboflavin, folic acid, reduced iron, malted barley flour, potassium bromates]), Shortening (made from partially hydrogenated soybean & cottonseed oils), Eggs, Butter, Water, Salt, Cream of Tartar, Sugar, Cornstarch.
Contains: Eggs, Milk, Soy, Wheat.

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