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Linzer Tart

The Linzer Torte recipe is the oldest known in the world, and this is a lovely twist on the classic. A buttery crust holds a delicately sweetened raspberry filling for a truly timeless combination of textures and flavors. The lattice top, a signature element, sets the stage for the deliciousness that is to follow. 7" tart, serves 6-8.


SALE $29.95

In Stock

Item #: LZT66

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Nutritional information here

Keep frozen. Defrost at room temperature for about 1 hour before serving.

Sweet Butter (Milk), Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine, Mononitrate, Riboflavin, Folic Acid), Raspberry Jam (Raspberries, Sugar, Corn Syrup, Pectin, Citric Acid, Sodium Citrate), Blanched Ground Almonds, Granulated Sugar, Powdered Sugar, Cinnamon.

Manufactured in a facility that also processes: Peanuts, Soy, Tree Nuts, Dairy, and Gluten