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Buche de Noel

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The Buche de Noel, or Yule Log, is a traditional part of the holiday celebrations in France. A rich Genoise sponge cake with a luscious chocolate butter cream, is festively decorated with marzipan mushrooms and holly, reminiscent of an afternoon wandering through the forest. An impressive delicious addition to your holiday celebration. Serves 10-12.


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Item #: BDN88

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Bring cake out of freezer 2-3 hours before serving. Thaw under refrigeration or at room temperature. Bring to room temperature before serving.

Eggs, Sugar, Flour, Butter, Buttermilk, Almond, Salt, Chocolate, Cocoa, Cream.