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Importers and Purveyors of the World's Finest Foods

Stuffed Burgers

These hand-ground, premium burgers are blended with inventive gourmet ingredients. The amazing flavors are sure to become favorites. Six 8 oz. burgers.

Black & Blue: Sweet, intense, caramelized onion and tangy blue cheese.

Bacon Cheddar: Applewood smoked bacon and aged white cheddar. Rich and smoky.

In Stock

Product Name Price Quantity
Bacon Cheddar Stuffed Burger Item #: BCB66
Black & Blue Stuffed Burgers Item #: BLB66
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Grill: Pre-heat grill to Medium High. Place patties on the hottest part of the grill to sear and heat for 2-3 minutes. Flip patties over and let cook for another 3-8 minutes, depending on doneness desired. Allow to rest for 2 minutes before serving.

Skillet Pan: Pre-heat skillet to medium-high heat. Place patties in the center of the pan and cook on one side for 1-2 minutes. Flip patties and cook with a cover for another 4-5 minutes. Allow to rest 2 minutes before serving.

Broiler: Pre-heat broiler. Place patties on the broiler pan and heat for 2-3 minutes, or until juices begin to run from the top of the patties. Flip patties and heat for another 5 minutes. Allow 2 minutes to rest before serving.


Black & Blue: Ground Beef, Blue Cheese (Blue Cheese {Pasteurized Milk, Cheese Cultures, Salt, Enzymes}, Powdered Cellulose {To Prevent Caking}, Natamycin {To Protect Flavor}), Sautéed Onions (Spanish Onions, Vegetable Oil), Water, Sea Salt, Black Pepper. Contains: Milk.

Bacon Cheddar: Ground Beef, Fully Cooked Smoked Bacon (Cured With Water, Salt, Maple Syrup, Sodium Phosphate, Dextrose, Sodium Erythorbate, Brown Sugar, Sodium Nitrite), Shredded White Colored Cheddar, Natural Smoked Pasteurized Process Gouda, and Pasteurized Process White American Blend (White Cheddar Cheese {Pasteurized Milk, Cheese Cultures, Salt, Enzymes}, Pasteurized Process Smoked Gouda {Cultured Pasteurized Milk and Skim Milk, Whey, Cream, Sodium Citrate [Emulsifier], Corn Starch, Less Than 2% of Enzymes, Salt, Annatto Color, Sodium Phosphate, Guar Gum, Sorbic Acid [To Protect Flavor]}, Pasteurized Process American Cheese {[Cultured Milk, Salt, Enzymes], Water, Sodium Phosphate, Cream, Salt, Enzymes}, Water, Sodium Phosphate, Cream, Salt}, Powdered Cellulose [to Prevent Caking], Potassium Sorbate and Natamycin [Preservatives]), Water, Sea Salt, Black Pepper. Contains: Milk.