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Ducktrap River Penobscot Bay Sampler - Mussels, trout and salmon

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A great way to treat your guests – just add crackers and a tempting sauce for a sophisticated appetizer tray. Between the rich smoked salmon, sublime trout and delectable smoked mussels, you won’t know where to begin. Includes 6 oz. smoked mussels, 8 oz. smoked trout, and 8 oz. Kendall Brook smoked salmon.


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Item #: PB1809

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Nutritional information here

Bring to room temperature and serve.

Smoked Mussels: Mussels, Soybean Oil, Salt, Evaporated Cane Juice, Hardwood & Fruitwood Smoke.

Smoked Trout: Trout, Salt, Evaporated Cane Juice, Pepper, Garlic, Lemon Zest (Lemon Peel, Citric Acid, Onion, Garlic, Evaporated Cane Juice), Fruitwood and Hardwood Smoke.

Kendall Brook Smoked Salmon: Atlantic Salmon, Salt, Evaporated Cane Juice, Fruitwood and Hardwood Smoke.