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Perfect Pot Pies - Beef

Heralded as the paragon of pot pies. Whether it is the judicious amounts of fresh herbs, moist chunks of chicken, and fresh organic vegetables in the chicken pot pie, or the homey goodness of rich beef, brown gravy, and Cabernet in the beef, these pies are wholesome, comforting, and delicious. Topped with a flaky pastry that bakes up to a brilliant golden hue and melts in the mouth. Four individual 9 oz. pies.
$56.95

In Stock

Item #: BPP44

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Nutritional information here

Preparation
Preheat oven to 400 degrees. Remove plastic wrapper from pie. Place pie on cookie sheet and place in oven. Cook 35-40 minutes until crust is golden brown. Let stand for 5 minutes before serving.
Ingredients

Cooked beef, demi glaze, heavy cream, butter, peas, carrots, onions, celery, corn starch, puff pastry dough, water, vinegar, slat, egg.