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The Maryland cousin to our popular Lobster Pot Pie, this version is made with jumbo lump crab meat in a creamy crab bisque, with a touch of sherry and our special blend of spices. Topped with buttery, flaky puff pastry, the pot pies come prepared in oven-proof ramekins. Four 5.3oz. Pot Pies.
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* Item is perishable
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