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From the icy waters of the northern Atlantic, smoked mackerel is a European tradition, a full-flavor fish that will excite even the diehard fish lover. Slowly hot smoked to seal in the moisture and flavor. Comes in two varities, both delicately seasoned with fresh herbs and spices: Peppered or Herbed. Absolutely delicious. Two – 7oz. Packs.
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* Item is perishable
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