Smoked Salmon Caviar Montana Legend Steaks British Foods Seafood Entrees Side Dishes Sweets Gourmet Gift Baskets Brunch Hors d'oeuvres Cheeses Sundries/Dry Goods Olive Oils Balsamics & Vinegars New Items Sale Items Ducktrap River Chef's Table Collection Gift Certificates Mackenzie Recipes Request a Catalog Express Order Your Account Shipping Info Customer Service Testimonials Contact Us Macaroni and Cheese Braised Pork Shank Chicken and Wild... Crawfish and Shrimp... Dry Aged Burgers Beef Wellington Enter your E-mail to be notified of special offers! Scottish Smoked Salmon Russian Caviar British Foods Online Seafood Store Extra Virgin Olive Oil Aged Balsamic Vinegar Crab Cakes Maine Lobsters Stilton Cheese Kippers Finnan Haddie Creme Brulee Salmon Gift Baskets

Duck Legs in Cherry Sauce   Duck Legs in Cherry Sauce* DLC44 $39.95 Qty: Fresh white Pekin duck leg quarters, seasoned and braised in a rich demi-glace until a deep caramel brown, and accented with tart cherries. The cherries and duck are the epitome of gourmet cooking - combining unique flavors and textures into a dish that elevates both to rapturous heights. Just heat and serve. Four - 8 oz. servings. Click for more information... * Item is perishable CUSTOMERS WHO BOUGHT THIS ITEM ALSO BOUGHT... Mousse Cups $44.95 $39.95 Twice Baked Baby Potatoes $34.95 Bacon Wrapped Quail $64.95 Beef Wellington $84.95

Home  |  Privacy Policy  |  Terms of Use  |  Contact Us  |  Site Map

To contact us, please email us or call us at 1-800-858-7100 24 hours a day.
© 2008 Mackenzie Limited. All material on the site is protected by copyright; unauthorized reproduction is unlawful.