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This elegant and flavorful dish impresses on so many levels, combining moist chicken and earth morel mushrooms. A semi-boneless breast quarter, seasoned with herbs de provence, is draped in a rich sauce. Abundant with morels, cream and veal demi-glace, the sauce would be a hit on its own. Inspiring and delicious. Four -8oz. breasts.
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* Item is perishable
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