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Lobster Claws

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True connoisseurs know that the claws are the most flavorful part of the lobster. Our lobster claws come from the cold Atlantic waters off Nova Scotia and Maine. Tender and meaty , they are culled from 1 1/4 to 1 1/2 pound lobsters - the perfect size. Add to a clambake or pasta dish, or simply heat for a divine meal. 2 lbs , about 10-15 lobster claws.


SALE $24.95

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Item #: A-401

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Cook from frozen. Gently steam up to 2lb of claws for approximately 10-15 minutes until cooked thoroughly. Serve with lemon and melted butter.

Lobster, water