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Kentucky Bourbon Cake

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Humble in appearance, this cake will bowl you over with its intense flavors. A moist brown sugar cake and pure maple and chocolate cake are baked together topped with walnuts, chocolate and caramel bourbon icing. While non- alcoholic, the bourbon flavor is unmistakable and brings the whole cake together into one glorious burst of flavor. 10" cake, serves 12-14
$44.95

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Item #: KBC22

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Preparation
Keep stored in an air tight container or wrap. Once thawed, if in original wrap, may be stored at room temperature (70°F) for up to 12 days. For added quality keep item refrigerated. Best served at room temperature.
Ingredients

Sugar, Enriched Wheat Flour Bleached (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Whole Eggs, Water, Dry Egg Whites, Soybean Oil, Butter, Dark Brown Sugar, Liquid Vanilla, Whiskey Flavoring, Artificial Maple Flavoring, Walnuts, Malted Milk, Vegetable Oil, Cocoa Powder, Semi-Sweet Chocolate Chips, Vitamin D Milk, Bourbon, Butter Flavoring, Powdered Sugar, Propylene Glycol Mono & Diesters with BHT and Citric Acid as Preservatives, Leavening (Baking Soda, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate, Aluminum Sulfate, Monocalcium Phosphate), Modified Food/Corn Starch, Dry Egg Yolk, Dextrose, Mono & Diglycerides, Salt, Nonfat Milk Solids, Sorbitan Monostearate, Soy Lecithin, Polysorbate 60, Celulose Gum, Xanthan Gum, Natural & Artificial Flavor, Corn Syrup, Corn Syrup, Corn Oil, Wheat Starch, Glycerin, Caramel Color, Beta Carotene as Color, Sulfites, Cocoa Processed with Alkali, Polysorbate 80, Citric Acid, Silicon Dioxide, Alpha Tocopherols as Preservative.