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French Onion Soup

The bistro classic, full of sweet onion and rich, beefy broth, is an original gourmet comfort. This version is ingenious - simply pop the entire soup into a dish and bake up for a warm, flavorful treat topped with croutons and oozing cheese. As easy as it is delicious. Six 10oz. individual soups.
$38.95

In Stock

Item #: FRS66

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Nutritional information here

Preparation
Conventional oven: Preheat oven to 400 degrees. Remove plastic and place in an oven safe dish. Heat for 40 minutes or until the cheese topping bubbles and becomes a golden brown or until the center of the product reaches a temperature of 165 degrees. Microwave oven: (please note, when heated in the microwave oven the cheese will become mixed into the soup.) Heat 7 to 9 minutes at maximum power for one soup (12-13 minutes for two soups) or until the center of the product reaches a temperature of 165 degrees.
Ingredients

Broth: water, roasted onions, carrots, onion, celery, onion powder, butter, salt, brown sugar, sugar, corn oil, potato flour. Onions, Swiss cheese, croutons, enriched flour, yeast extract, garlic, sea salt, spice, natural flavor, cellulose gum, caramel color.

French Onion Soup

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