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Maine Lobster Rolls

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Enjoy the exquisite lushness of Maine lobster, served with a decidedly New England practicality. The sweet, slightly briny lobster is blended with a touch of mayonnaise and seasonings; the result is a simple comfort food with all the elegance of a gourmet meal in Paris. You get an entire pound of lobster salad, six of the traditional split-top rolls, and assembly instructions.

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Item #: MLR06

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Gently separate rolls. Butter each side of the rolls and lightly grill in a saute pan until golden brown. Stuff each roll with approximately 3 oz. of lobster meat. Keep refrigerated. Do not freeze.

Lobster salad: lobster meat, mayonnaise, spices. Rolls: wheat flour, water, high fructose corn syrup, yeast, 2% or less of soybean oil, maltodextrin, dextrose, corn starch, salt, dough conditioners, soy oil, wheat gluten, calcium phosphate, calcium sulfate, calcium iodate, calcium prpionate, calcium peroxide, soy flour.