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Osso Buco

Hearty and fulfilling, Osso Bucco is a timeless dish, both stylish and delicious. Tender veal shank, slow cooked until falling off the bone, is the centerpiece of this classic dish. Made in the traditional style, with fresh tomatoes, onions, olive oil, and wine, this will satisfy the most demanding gourmet. Just heat through and serve over rice or pasta - preparation couldn't be easier.

In Stock

Product Name Price Quantity
Osso Bucco - Two 15 oz. servings Item #: VBB22
$44.95
Osso Buco - Four 15 oz. servings Item #: VBB44
$79.95
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Nutritional information here

Preparation
Preheat oven to 375 degrees, peel open the pouch and place the meat and sauce in a small baking pan. Discard plastic pouch. Place baking pan in the oven for 32-35 minutes from frozen or 17-19 minutes from thawed. Place meat and sauce onto a plate.
Ingredients

Veal Shank, water, diced tomato in tomato juice, onions, carrots, celery, blended oil,white wine, garlic, sherry vinegar, brown veal base, parsley, butter, modified corn starch, lemon zest, sugar, garlic powder, white pepper.

Osso Bucco

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