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Leg of Lamb

This restaurant-quality leg of lamb makes the perfect star of any occasion, special or not. All the work is done - the lamb is boned, butterflied, trussed, and ready for cooking. The rich, buttery meat is perfect for roasting, grilling or braising. 5 1/2 lbs. on average, serves 8-10.
$89.95

In Stock

Item #: SLG55

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Nutritional information here

Preparation
Thaw and prepare according to recipe instructions.
Ingredients

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Leg of Lamb

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