Fully cooked lamb shank, veal demi-glace (Water, veal stock, carrots, celery, onions, demi-glace mixed food starch-modified, dried beef stock, dextrose, beef fat, salt, tomato powder, autolyzed yeast extract, gelatin, caramel color, onion powder, beet powder, natural butter flavor with annatto turmeric) xanthan gum, burgundy natural type flavor natural extracts, water, alcohol, fruit juices, natural flavorings, garlic powder, mushroom powder, citric acid, extractive of carrot, disodium inosinate, disodium guanylate, spice extractive, polysorbate 80 (an emulsifier) tomato paste, parsleystems, fresh garlic, rosemary and thyme, white peppercorns, and fresh bay leaves.