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Granny Smith Coffee Cake

So moist and absolutely luscious it's hard to believe its coffee cake. Two layers of fresh Granny Smith apples are added to a traditional cinnamon walnut coffee cake, then slow baked to gently caramelize the apples. They soften in order to marinate this apple lover's delight, surely to be the star of any breakfast or brunch, and makes an excellent gift for the hard to please. Hands down the best coffee cake we've ever tried and one of our all-time best selling items. Each Granny Smith Coffee Cake is 10" and serves 15-20.

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Item #: COF10

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Thaw, slice and serve.

Sugar, Sour Cream {Cultured Pasteurized Milk, Cream, Nonfat Milk, Potassium Sorbate (To Preserve Freshness), and Rennet}, Enriched Bleached Wheat Flour { Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Eggs, Soybean Oil, Walnuts, Apples, Partially Hydrogenated Vegetable Oil {Soybean and Cottonseed}, Leavening {Monocalcium Phosphate, Sodium Bicarbonate, Sodium Acid Pyrophosphate, Cornstarch}, Food Starch Modified, Propylene Glycol Mono- and Diesters, Dextrose, Vanilla Extract, Cinnamon, Egg White, Mono- And Diglycerides, Salt, Sodium Stearoyl Lactylate, Natural And Artificial Flavors, Calcium Sulphate, Gum Arabic, Soy Lecithin, Cellulose Gum, Yellow #5 Lake, BHT and Citric Acid (To Preserve Freshness). Yellow #5