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Tomato Fontina

This utterly addictive dish would be equally welcome at any meal, but shines especially bright as a breakfast or brunch dish. Layers of ripe plum tomatoes, portobello mushrooms, fresh herbs, creamy fontina cheese, and real English muffins bake together in a savory custard. Thick and sliceable, with a rich tomato flavor. Just be careful - everyone will want your recipe. Serves 6-8.
$44.95

In Stock

Item #: TMF86

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Preparation
Cooking: Thaw product completely. Preheat oven to 350 degrees. Remove lid and bake in tin for aproximately 15-25 minutes or until warmed through.
Ingredients

English Muffins, Tomatoes, Portobello Mushrooms, Fontina Cheese, Parmesan, Eggs, Milk, Heavy Cream, Butter, Salt, Pepper, Parsley, Spices.

Tomato Fontina

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