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Bacon-Wrapped Shrimp

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If shrimp cocktail were a one-story house, this would be the Empire State Building. Colossal shrimp, stuffed with blue cheese and wrapped with bacon, create a finger food that is truly over the top. These aren't bite-sized, and are oh so good. 18 shrimp.

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Item #: 52117

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Best if cooked from a frozen state. Preheat oven to 350F. For safety all seafood items internal temperature must reach 165F. Bake at 350F for 6-12 minutes in a conventional oven (until bacon is crisp). All cooking times are approximate, due to oven variations. Do not microwave.

Shrimp (Shrimp, Salt, Sodium Tripolyphosphate), Raw Applewood Bacon (Cured With Water, Salt, Sugar, Sugar, Smoke Flavoring, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite), Gorgonzola Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Natamycin), Japanese Style Bread Crumbs (Wheat Flour, Contains 2% Or Less Of The Following, Sugar, Yeast, Soybean Oil, Salt), Parsley, Black Pepper, Garlic Powder.

Contains: Shellfish (May Contain Sulfites), Wheat, Soy, Milk. This product was manufactured with equipment that processes Eggs, Fish, Milk, Peanuts, Sesame, Shellfish, Sulfities, Soy, Tree Nuts & Wheat and it may contain trace amounts.