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Asparagus Asiago Spears

These Asparagus Asiago Spears are an enticing combination of flavor and texture, this is a chic dish that tastes even better than it looks. These tasty bundles are made with fresh asparagus spears and nutty Asiago cheese, all wrapped in a flaky phyllo crust. Includes 25 pieces of Asparagus Asiago Spears, the ideal appetizer for a crowd and one of our best sellers.

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Item #: A-209

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Best if cooked from frozen. Preheat oven to 400°F. Remove from plastic tray and place onto a baking sheet about 1/2 inch apart. Bake for 4-5 minutes.

Asparagus, Crumbled Blue Cheese (Pasteurized Milk, Cheese Cultures, Salt Enzymes, Powdered Cellulose As An Anticaking Agent, Natamycin (To Protect Flavor), Blue Cheese Dressing (Pure Vegetable Soybean Oil, Water, Blue Cheese, Vinegar, Modified Food Starch, Egg Yolks, Sugar, Dextrose, Salt, Mustard Flour, Propylene Glycol, Alginate, Sodium Benzoate and Calcium Disodium (EDTA) As Preservatives, Natural Flavors) Asiago Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enymes, Powdered Cellulose (Anticaking Agent) Pecorino Romano Cheese (Pasteurized Sheeps Milk, Cheese Cultures, Salt, Enzymes),and Powdered Cellulose (Anticaking Agent)), Paprika, Parsley.

Filo Dough: Enriched Wheat Flour (Bleached Flour {Niacin, Reduced Iron, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2, Folic Acid), Water, Corn Starch, May Contain 2% or less of the following: Soybean Oil, Salt, Sodium Propionate and Potassium Sorbate (Preservatives), Butter (Partially Hydrogenated Soybean Oil, Salt, and Soy Lecithin, Artificial Flavor added. TBQH, Citric Acid, Beta Carotene, Dimethlypolysiloxane (Antifoaming Agent})

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